{"title":"11% tax","description":null,"products":[{"product_id":"tarta-cu-roșii-și-branzeturi","title":"Quiche with Tomatos","description":"\u003cp\u003e\u003cspan class=\"s1\"\u003eWe’ve made this tart countless times, and it’s still a customer favorite. The ingredients are simple, but the combination never fails. At its heart, it’s all about cheese and tomatoes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"s1\"\u003eWe blend three types of cheese with sour cream and eggs, top everything with cherry tomatoes, and bake it in a buttery crust until golden. It’s delicious warm, but I personally love it cold or the next day, when the flavors have had time to settle and blend, and you can really taste every ingredient.\u003c\/span\u003e\u003c\/p\u003e","brand":"codrudepaine.ro","offers":[{"title":"Wheat Flour","offer_id":52104104018267,"sku":"05201","price":110.0,"currency_code":"RON","in_stock":true},{"title":"Gluten Free","offer_id":52104104051035,"sku":"05202","price":120.0,"currency_code":"RON","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0945\/2100\/0283\/files\/Patiserie_sarata_tarta_cu_rosii_branzeturi_codrudepaine_tarta_a.jpg?v=1755938037"},{"product_id":"codru-de-paine-bread","title":"Sourdough \"Codru de Pâine\" Bread","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eLike all our doughs, this bread is also grown slowly, without commercial yeast—just natural sourdough and time. From the way we mix flour and water, to kneading, fermenting, proofing, and baking, each stage has its own timing and rhythm.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eInstead of watching the clock, we watch the dough and guide ourselves by smell, look, and texture. It’s a dough that taught us what simplicity and patience really mean.\u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eAnd we like it this way, because we want the crumb to be soft, elastic, and silky. That happens when we let it rise slowly, overnight in the fridge, and in the morning bake the loaves directly on the stone deck, with steam, so they get a crusty exterior and those little bubbles on the crust that show it was cold-fermented.\u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eWe called it Codru de Pâine because it’s our house bread: simple, flavorful, and right for any moment — with a warm meal or in the kids’ sandwiches.\u003c\/span\u003e\u003c\/p\u003e","brand":"codrudepaine.ro","offers":[{"title":"Small Batard","offer_id":51469099860315,"sku":"05101","price":13.0,"currency_code":"RON","in_stock":true},{"title":"Large Round","offer_id":51469099827547,"sku":"05102","price":38.0,"currency_code":"RON","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0945\/2100\/0283\/files\/C102B7E8-6774-4C9D-8834-847171F675A4_1_105_c.jpg?v=1769710497"},{"product_id":"seeded-sorghum-sourdough-bread","title":"Seeded Sorghum Sourdough Bread","description":"\u003cp\u003e\u003cspan class=\"s1\"\u003eThis bread is part of our gluten-free range, alongside our Sorghum Sourdough Bread and our Millet Sourdough Bread.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eA few years ago, we created a special starter specifically for this category of bread. Our gluten-free starter is fed daily with rice flour, water, and a very small amount of sugar. When it becomes lively and bubbly, it’s ready for baking.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eWe then incorporate it into the dough together with sorghum flour, tapioca flour, psyllium husk, water, salt, sunflower seeds an linseeds and a touch of sunflower oil. The dough is left to rest quietly and rise at its own pace.\u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eWe bake the bread in tins, at high temperature and with steam, which allows it to develop a thick crust while keeping the crumb moist and tender.\u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThe result is a wholesome, nutritious bread, rich in fiber and supportive of digestion, with minimal gluten content. It is suitable for people following a low-gluten diet. However, we advise caution for those with gluten intolerance or allergies: although we use only gluten-free flours for this bread, there is a risk of cross-contamination, as our bakery also works with wheat-based products.\u003c\/span\u003e\u003c\/p\u003e","brand":"codrudepaine.ro","offers":[{"title":"Default Title","offer_id":51433718350171,"sku":"04000","price":49.0,"currency_code":"RON","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0945\/2100\/0283\/files\/B3C22D0A-EF46-451E-BA09-4F7797498E6C.jpg?v=1769712441"},{"product_id":"seeded-sourdough-rye-bread","title":"Seeded Sourdough Rye Bread","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThis bread is made exclusively from whole rye flour and naturally leavened with rye sourdough, which we feed daily.\u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThe process is slow and careful: kneading, fermenting, shaping, and proofing happen in natural stages, without rushing.\u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThe dough is placed in tins and baked at high temperature with steam, to achieve a brown crust and a moist, dense texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eIt contains a generous mix of seeds (flax, sunflower, pumpkin, sesame), which give it a rich, lightly nutty flavor and an extra boost of fiber and nutrients.\u003c\/span\u003e\u003c\/p\u003e","brand":"codrudepaine.ro","offers":[{"title":"Default Title","offer_id":51433750364507,"sku":"03900","price":44.0,"currency_code":"RON","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0945\/2100\/0283\/files\/painesecaracusemintecodrudepaine.ro_58134dd8-228d-4e09-926e-5dc68d0ffa70.jpg?v=1759323350"},{"product_id":"semolina-turmeric-and-poppy-seed-bread","title":"Semolina, Turmeric and Poppy Seed Bread","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eI discovered semolina flour many years ago, while writing on the blog. I was immediately surprised by the smooth, silky texture it brings to the dough—unlike any other flour I had worked with before.\u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eOver time, I added a small amount of turmeric for colour and poppy seeds for contrast, both in texture and appearance. Even if it may look a bit pretentious at first glance, it is in fact a very simple bread, with no dominant flavour other than that of sourdough and wheat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eFor children, it’s especially fun to eat because of its bright yellow crumb.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"s1\"\u003eLike all our wheat-based breads, this one is made slowly, following the natural rhythm of sourdough fermentation. If we don’t take into account the time needed for the starter to rise, the process itself unfolds over two days: the dough is prepared on the first day, rested overnight in the fridge, and baked the next day.\u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"s1\"\u003eWhat truly sets this bread apart from our other sourdough loaves is its distinctive texture.\u003c\/span\u003e\u003c\/p\u003e","brand":"codrudepaine.ro","offers":[{"title":"Default Title","offer_id":51433777037659,"sku":"03700","price":20.0,"currency_code":"RON","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0945\/2100\/0283\/files\/painesemiolacusemintedemaccodrudepaine.ro1.jpg?v=1769711913"},{"product_id":"sourdough-millet-bread","title":"Sourdough Millet Bread","description":"\u003cp class=\"p1\"\u003eThis bread is part of our gluten-free range, alongside our sorghum sourdough bread and our seeded sorghum sourdough bread.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eA few years ago, we created a starter specifically for this category of bread. Our gluten-free starter is fed daily with rice flour, water, and a very small amount of sugar. When it becomes lively and bubbly, it’s ready for baking.\u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eWe then incorporate it into the dough together with millet flour, tapioca flour, psyllium husk, water, salt, and a touch of sunflower oil. The dough is left to rest quietly and rise at its own pace.\u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eWe bake the bread in tins, at high temperature and with steam, which allows it to develop a thick crust while keeping the crumb moist and tender.\u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThe result is a wholesome, nutritious bread, rich in fiber and supportive of digestion, with minimal gluten content. It is suitable for people following a low-gluten diet. However, we advise caution for those with gluten intolerance or allergies: although we use only gluten-free flours for this bread, there is a risk of cross-contamination, as our bakery also works with wheat-based products.\u003c\/span\u003e\u003c\/p\u003e","brand":"codrudepaine.ro","offers":[{"title":"Default Title","offer_id":51433787883867,"sku":"03600","price":49.0,"currency_code":"RON","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0945\/2100\/0283\/files\/4881262D-3ACE-461C-98DF-2431483C5498_1_105_c_25c3a0ba-b76f-4a90-80bf-476123a20931.jpg?v=1769712976"},{"product_id":"baguettes","title":"Baguettes","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eEvery baker I know says that baguettes are among the hardest products to perfect. And let’s be honest — when you hear “baguette,” you instantly picture yourself in France, enjoying a warm baguette with butter for breakfast. Few breads are as comforting and universally loved.\u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThe real challenge, especially when working only with sourdough, lies in both the formula and the timing — achieving that thin, crackly crust and the open crumb that define a traditional French baguette. I’ve worked hard on this recipe, and I love the challenge and the fun it brings. It’s the kind of product I keep refining all the time.\u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eBecause of the crust-to-crumb ratio, baguettes are at their best on the day they’re baked. Stored properly, they’re great the next day, too. My kids love them fresh with salted butter and the next day they \u003c\/span\u003e\u003cspan class=\"s1\"\u003ehappily take them as sandwich baguettes to school.\u003c\/span\u003e\u003c\/p\u003e","brand":"codrudepaine.ro","offers":[{"title":"Default Title","offer_id":51433789325659,"sku":"03500","price":15.0,"currency_code":"RON","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0945\/2100\/0283\/files\/07E05C04-8C3B-42FD-B14A-85A870C9B144_1_102_o.jpg?v=1769872339"},{"product_id":"merdenele","title":"Merdenele","description":"\u003cp class=\"p1\"\u003eMerdenele are one of those little guilty pleasures. You eat them hot, from the bakery straight to the car, and end up covered in buttery flakes on your coat.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe dough is laminated with butter and, in the heat of the oven, it opens into thin flakes, layer over layer, well puffed and golden, hiding inside a soft, salty cheese filling.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eAlongside bread, they are one of the longest-standing products on the Codru de Pâine menu, refined over the years into the version you taste today.\u003c\/p\u003e","brand":"codrudepaine.ro","offers":[{"title":"Default Title","offer_id":52531489636699,"sku":"03400","price":13.0,"currency_code":"RON","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0945\/2100\/0283\/files\/FEA133EB-69CC-450A-8548-8B0F2CE51AB6_1_105_c.jpg?v=1769629617"},{"product_id":"quiche-with-broccoli","title":"Quiche - with Broccoli","description":"\u003cp\u003e\u003cspan class=\"s1\"\u003eThis quiche might be the perfect way to get kids to make friends with broccoli.\u003c\/span\u003e\u003cspan class=\"s2\"\u003eA crisp crust, three types of cheese, and tender broccoli come together for a dish that wins you over with its color and aroma. As it bakes, the gorgonzola melts and seeps into the broccoli florets, making every bite rich, savory and irresistibly flavorful.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"codrudepaine.ro","offers":[{"title":"Default Title","offer_id":51438936523099,"sku":"03300","price":90.0,"currency_code":"RON","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0945\/2100\/0283\/files\/BC8FFA8A-4529-492D-B83C-F0B5C5940615_1_105_c.jpg?v=1768420673"},{"product_id":"tarta-sarata-de-primavara-spanac-verdețuri-și-iaurt-grecesc","title":"Spring Tart with Spinach and Spring Onions","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThis tart celebrates the freshness of spring.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eA generous mix of spinach, spring onions, leeks, parsley, and dill is combined with eggs and Greek yogurt to create a light, nourishing filling. What we love most about it is its versatility — you can enrich it with \u003c\/span\u003e\u003cspan class=\"s1\"\u003ewild garlic, nettles, or red orache, when in season, \u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eand each version brings its own beautiful flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eA simple tart, full of the freshness, vitality and vitamins of the season.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e","brand":"codrudepaine.ro","offers":[{"title":"classic wheat flour crust","offer_id":52591167045979,"sku":null,"price":100.0,"currency_code":"RON","in_stock":false},{"title":"Gluten free crust","offer_id":52591167078747,"sku":null,"price":110.0,"currency_code":"RON","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0945\/2100\/0283\/files\/tartacuverde_uridePrimavaracodrudepaine.ro.jpg?v=1759315882"},{"product_id":"simple-sourdough-sorghum-bread","title":"Simple Sourdough Sorghum Bread","description":"\u003cp class=\"p1\"\u003eThis bread is part of our gluten-free range, alongside our Millet Sourdough Bread and our Seeded Sorghum Sourdough Bread.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eA few years ago, we created a starter specifically for this category of bread. Our gluten-free starter is fed daily with rice flour, water, and a very small amount of sugar. When it becomes lively and bubbly, it’s ready for baking.\u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eWe then incorporate it into the dough together with sorghum flour, tapioca flour, psyllium husk, water, salt, and a touch of sunflower oil. The dough is left to rest quietly and rise at its own pace.\u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eWe bake the bread in tins, at high temperature and with steam, which allows it to develop a thick crust while keeping the crumb moist and tender.\u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThe result is a wholesome, nutritious bread, rich in fiber and supportive of digestion, with minimal gluten content. It is suitable for people following a low-gluten diet. However, we advise caution for those with gluten intolerance or allergies: although we use only gluten-free flours for this bread, there is a risk of cross-contamination, as our bakery also works with wheat-based products.\u003c\/span\u003e\u003c\/p\u003e","brand":"codrudepaine.ro","offers":[{"title":"Default Title","offer_id":52085022490971,"sku":"03000","price":49.0,"currency_code":"RON","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0945\/2100\/0283\/files\/A5E7FD41-6A9E-46E5-A742-525F1E42EA09_1_105_c.jpg?v=1770056755"},{"product_id":"seeded-sourdough-bread","title":"Seeded Sourdough Bread","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eI remember the first time I made this bread, following a recipe from Hamelman’s book \u003c\/span\u003e\u003cspan class=\"s2\"\u003eBread\u003c\/span\u003e\u003cspan class=\"s1\"\u003e—I fell in love instantly. The roasted seeds bring such a deep, nutty flavour, and the aroma, the fragrance, the crumb texture still surprise me to this day, even though almost 15 years have passed since I first baked it.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eOver time, I adjusted both the mix of seeds and the flour ratios to better suit my taste. If you enjoy seeded, wheat-based breads, this one is definitely for you. The crumb is light and fluffy, yet generously loaded with seeds.\u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eWe don’t bake it every week—there are simply too many breads we love—but every once in a while, this one becomes the star of the week.\u003c\/span\u003e\u003c\/p\u003e","brand":"codrudepaine.ro","offers":[{"title":"Default Title","offer_id":51516246819163,"sku":"02900","price":20.0,"currency_code":"RON","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0945\/2100\/0283\/files\/08A57D52-7722-4200-A01D-DED09CF2B6CE_1_105_c.jpg?v=1769629256"},{"product_id":"cheese-and-poppy-seed-coins","title":"Poppy Seed Cheese Crackers","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThese tiny crackers are truly addictive. They melt in your mouth and taste so good that you simply can’t stop eating them. Rich in butter and aged hard cheese, with poppy seeds popping in every bite, they are a simple snack—yet full of flavor.\u003c\/span\u003e\u003c\/p\u003e","brand":"codrudepaine.ro","offers":[{"title":"Default Title","offer_id":52102494290267,"sku":"02100","price":80.0,"currency_code":"RON","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0945\/2100\/0283\/files\/F6B500F0-C64C-4C87-B366-A67874C7C887_1_105_c.jpg?v=1769280749"},{"product_id":"focaccia","title":"Focaccia","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThere’s something about focaccia that other breads simply don’t have. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThat moist, tender crumb with its thin crust.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThe little pockets of olive oil melting into the dough.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThe flakes of sea salt crackling on top.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eAnd that rich, deep flavor that only comes from a dough slowly retarded overnight in the fridge.\u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eWednesday will soon become your favorite day — just because you’ll be anticipating the joy of eating fresh focaccia for dinner.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eIt’s a simple bread, yet endlessly versatile and deeply comforting.\u003c\/span\u003e\u003c\/p\u003e","brand":"codrudepaine.ro","offers":[{"title":"Default Title","offer_id":52103547715931,"sku":"01900","price":20.0,"currency_code":"RON","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0945\/2100\/0283\/files\/E55211B4-FA2A-47FB-9CC2-28A36B9D23A1_1_105_c.jpg?v=1769290500"},{"product_id":"olive-sourdough-bread","title":"Olive Sourdough Bread","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eWe love playing with flavors in our breads, and olives are among the most flavorful additions. They add moisture and natural oils to the crumb, making this bread delicious even when eaten plain. It pairs beautifully with savory foods or dips, or you can simply enjoy it on its own with a drizzle of good olive oil.\u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eSometimes we use Kalamata olives, other times green olives, or a mix of both—and we always get \u003c\/span\u003e\u003cspan class=\"s2\"\u003ewows\u003c\/span\u003e\u003cspan class=\"s1\"\u003e from customers tasting it for the first time. We use white flour and add a touch of whole wheat flour for that earthy note we enjoy so much in sourdough breads.\u003c\/span\u003e\u003c\/p\u003e","brand":"codrudepaine.ro","offers":[{"title":"Default Title","offer_id":52103874576731,"sku":"01600","price":20.0,"currency_code":"RON","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0945\/2100\/0283\/files\/33476EC3-9E21-4ADD-AB5E-ABFAEFDE8DBC_4_5005_c.jpg?v=1769279213"},{"product_id":"cheese-sticks","title":"Cheese Sticks","description":"\u003cp\u003e\u003cspan class=\"s1\"\u003eThese are classic savory finger foods — the kind you find at parties and holidays, but just as welcome on a regular day when you’re craving something savory rather than sweet.\u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"s1\"\u003eThis is our version, made with butter, telemea, and sour cream. And even though they have a long shelf life, we always try to bake them on the day of delivery, for that extra freshness and crispness.\u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"s1\"\u003eThe dough feels almost like a laminated puff-pastry dough, and with all those layers of flaky, buttery goodness, it becomes a real willpower test for everyone in the lab not to eat them straight from the oven. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"s1\"\u003eWe pack them in 500 g bags, because anything less simply isn’t enough.\u003c\/span\u003e\u003c\/p\u003e","brand":"codrudepaine.ro","offers":[{"title":"Default Title","offer_id":52104094777691,"sku":"01400","price":80.0,"currency_code":"RON","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0945\/2100\/0283\/files\/94930F39-3B4C-4F94-BA17-B0719006B30B_1_102_o.jpg?v=1769670669"},{"product_id":"minipateuri-cu-branza","title":"Cheese Puffs","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThese hardly need a description. A flaky, buttery dough filled with a mix of hard cheese and mozzarella that simply melts in your mouth. Alongside our merdenele and cheese sticks, they are among the most loved savory bites we offer.\u003c\/span\u003e\u003c\/p\u003e","brand":"codrudepaine.ro","offers":[{"title":"Default Title","offer_id":52591310012763,"sku":"03400","price":75.0,"currency_code":"RON","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0945\/2100\/0283\/files\/B378A6BA-0CFC-4A37-833F-BF9F19CC0AC1_1_105_c.jpg?v=1773505368"},{"product_id":"quiche-with-asparagus","title":"Quiche with Asparagus","description":"\u003cp\u003e\u003cspan class=\"s1\"\u003eWe make this tart when asparagus is in season, during spring months. \u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"s1\"\u003eWe blend three types of cheese with sour cream and eggs, top everything with asparagus and gorgonzola and bake it in a buttery crust until golden. It’s delicious warm, but I personally love it cold or the next day, when the flavors have had time to settle and blend, and you can really taste every ingredient.\u003c\/span\u003e\u003c\/p\u003e","brand":"codrudepaine.ro","offers":[{"title":"Wheat Flour","offer_id":52910421180763,"sku":"05201","price":100.0,"currency_code":"RON","in_stock":false},{"title":"Gluten Free","offer_id":52910421213531,"sku":"05202","price":110.0,"currency_code":"RON","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0945\/2100\/0283\/files\/C8166407-8147-45CA-BACC-805880A0A1D4_1_105_c.jpg?v=1777809176"},{"product_id":"sourdough-sandwich-loaf","title":"Sourdough Sandwich Loaf","description":"\u003cp class=\"p1\"\u003eLike all our doughs, this bread is slowly fermented, without commercial yeast — just natural sourdough and time.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eMade with eggs, butter, milk, and a touch of sugar, it has a soft, tender crumb and a delicate sweetness. When stored properly, it stays fresh for days and makes exceptional sandwiches.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eWe also use this dough to make our hamburger buns.\u003c\/p\u003e","brand":"codrudepaine.ro","offers":[{"title":"Loaf","offer_id":53377018724699,"sku":"05101","price":25.0,"currency_code":"RON","in_stock":false},{"title":"Buns (3 pieces)","offer_id":53377018757467,"sku":"05102","price":15.0,"currency_code":"RON","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0945\/2100\/0283\/files\/DD0D6389-59D1-460B-970C-7CECE46588B5_1_105_c.jpg?v=1781423382"}],"url":"https:\/\/codrudepaine.ro\/collections\/11-tax.oembed","provider":"Codru de Pâine","version":"1.0","type":"link"}