This workshop is for those who have some experience kneading dough by hand and would like to discover how to make sourdough pizza and focaccia.
Vegan Chocolate Banana Bread
Available for Wednesday or Friday pickup
Best consumed in 5 days
This cake brings together all the goodness of vegan baking: ripe bananas, agave syrup, peanut butter, almond butter, cocoa, vanilla, chocolate chips, and brown sugar.
It’s moist, dense, and deeply flavourful — a rich treat that feels indulgent, yet leans toward the wholesome side thanks to its thoughtfully chosen ingredients.
Perfect for the long days of Lent, when you crave something sweet and comforting.
We don’t make it often, but every time we do, it quickly becomes a favourite.
- Bananas
- Baking Powder
- Baking Soda
- Almond Meal
- White Flour
- Brown Sugar
- Agave Syrup
- Peanuts
- Cocoa
- Dark Chocolate 54%
- Vanilla
- Gluten
- Vegan
Available for Wednesday or Friday pickup
This cake brings together all the goodness of vegan baking: ripe bananas, agave syrup, peanut butter, almond butter, cocoa, vanilla, chocolate chips, and brown sugar.
It’s moist, dense, and deeply flavourful — a rich treat that feels indulgent, yet leans toward the wholesome side thanks to its thoughtfully chosen ingredients.
Perfect for the long days of Lent, when you crave something sweet and comforting.
We don’t make it often, but every time we do, it quickly becomes a favourite.